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Christmas Pre-Order Range

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Fresh & Chilled

Salads & Dressings

Mixed Baby Leaf Salad

£3.25

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Balsamic Dressing

£5.00

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Mustard Vinaigrette

£4.25

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Balsamic – Vecchia

£12.00

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Milk, Butter & Eggs

Northiam Dairy Semi Skimmed Milk

£1.60

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Northiam Dairy Whole Milk

£1.60

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Neal’s Yard Creme Fraiche

£2.75£5.75

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Northiam Dairy Double Cream

£2.75

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Raw Milk Cultured Butter

£6.25

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Cacklebean Eggs

£3.50

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Cheeses, Chutneys & Accompaniments

Lincolnshire Poacher (250g)

£15.00

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Spenwood (250g)

£14.50

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Ragstone

£9.75

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Dorstone

£11.00

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Oatmeal Biscuits

£4.50

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Apple Fig Chutney

£5.50

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Spiced Apricot Chutney

£6.00

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Tomato & Sultana Chutney

£6.00

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Fresh Pasta

Tagliatelle

£4.00

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Tortelloni with black truffle

£8.00

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Spinach & Ricotta Ravioli

£8.00

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Fish, Seafood & Cooked Meats

Cold smoked salmon – 100g

£6.75

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Hot smoked salmon – 200g

£9.50

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Prosciutto Cotto

£7.00

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Prosciutto San Daniele

£7.00

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Foie Gras: Princesse D’Isenberg – 200g (Serves 3-4)

£50.00

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Large Savoury Tarts

Quiche Lorraine (Pancetta)

£33.00

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Gruyere, Mushroom & Spinach

£33.00

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Cheddar & Butternut

£33.00

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Small Savoury Tarts

Quiche Lorraine – Individual

£4.50

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Gruyere, Mushroom & Spinach- Individual

£4.25

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Butternut & Cheddar – Individual

£4.25

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Large Pies & Pasties

Beef Wellington

£70.00

Ready for you to bake at home – British grass fed beef fillet, wrapped with our own all butter puff pastry filled with mushrooms and shallots.

Please allow 72 hours for production.

Minimum weight uncooked: 500g.

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Chicken Pie

£35.00

Herb-roasted chicken, leek and mushroom
in savoury pastry sprinkled with sea salt.
A true best seller and Sally Clarke Classic!

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Small pies and pasties

Vegetarian Pasty

£5.00

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Chicken Pasty

£7.00

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Beef Pasty

£6.00

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Sausage rolls (3)

£11.50

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Large Cakes

Chocolate & Almond Cake (2 sizes)

£27.75£38.75

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Orange Polenta Cake

£32.00

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Carrot Cake

£33.00

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New York Style Cheesecake

£33.00

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Lemon & Almond

£28.00

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Chocolate Buttercream

£33.00

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Soft Drinks

CanO Water – Still

£1.00

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CanO Water – Sparkling

£1.00

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Elderflower Tonic – Fever Tree

£1.25

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Ginger Beer Fentimans

£2.25

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Lemonade Rose Fentimans

£2.25

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Lemonade Victorian Fentimans

£2.25

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Pairs perfectly

Sally Clarke Shop

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Contact Us

For all Restaurant enquiries please email: restaurant@sallyclarke.com or call 020 7221 9225

For all Online enquiries please email: online@sallyclarke.com

For all Shop enquiries please email: shop@sallyclarke.com or call:

020 7229 2190 (Campden)
020 4511 6161 (Westbourne Grove)

For Wholesale Bakery enquiries please email: bakery@sallyclarke.com

You may also quickly find answers to your questions on our FAQ page.