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• 
  Oat & Raisin Cookies

  2 × £7.00
• 
  Foie Gras: Princesse D'Isenberg - 200g (Serves 3-4)

  1 × £50.00
• 
  Florentine dipped in chocolate

  1 × £3.50
• 
  Dates – Toffee (500g)

  1 × £10.50
• 
  Granola

  1 × £8.75
• 
  Orange polenta cake

  1 × £33.00
• 
  Cheddar, leek, and potato – Vegetarian pasty

  1 × £5.00
• 
  Pear and almond tart

  1 × £30.00
• 
  Gruyere, mushroom, and spinach

  1 × £33.00
• 
  Flapjacks

  1 × £8.50
• 
  Chocolate and salted caramel tart

  1 × £30.00
• 
  Sausage rolls

  1 × £7.50

Subtotal: £233.75

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