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• 
  Pear and almond tart

  3 × £30.00
• 
  Chocolate and salted caramel tart – Individual

  2 × £4.50
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  Foie Gras: Princesse D'Isenberg - 200g (Serves 3-4)

  1 × £50.00
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  Gruyere, mushroom, and spinach

  1 × £33.00
• 
  Savoury tarts – Assorted individual

  2 × £18.00
• 
  Cheddar, leek, and potato – Vegetarian pasty

  1 × £5.00
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  Goats cheese, red pepper, and spinach – Individual

  1 × £4.50
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  Orange polenta cake

  1 × £33.00
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  Lemon and almond tart

  1 × £30.00
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  Chicken, mushroom, and leek pasty

  1 × £7.00
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  Tagliatelle

  1 × £5.00

Subtotal: £302.50

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