Honey & Sea Salt Caramels – B Chocolates in Suffolk
£18.00
This incredible box full of delicious, chewy honey and sea salt chocolate caramels is made with fresh cream, locally sourced honey, with sea salt, and covered in a single-origin 70% dark chocolate couverture. They make a great gift at any time, but particularly at Christmas when indulgence like this is definitely allowed. The caramel recipe used for B-Chocolates Honey & Sea Salt Caramels has won awards and has become a firm favourite in our shop and with our customers.
Allergens
Dairy (cream, milk), made in an environment that handles and uses nuts.
Available for:
Sally Clarke's shop
For nearly 40 years, Sally Clarke’s successful shop and ever-changing, delicious range of dishes produced by the restaurant and production kitchen have continued to evolve. It is no different as we close in on the shop’s fourth decade, supporting the restaurant, supported by the restaurant, and simply existing because of it.
We have almost come full circle, with changes to the wholesale bakery and production kitchen. New and old dishes are vying for time and space, so we are bringing classics and exclusive small runs of the things you know and love back to the restaurant kitchen, and to a team of hand-picked Sally Clarke proteges.
Sally continues to work closely with her restaurant chefs, and her hand-picked backing consultants to progress the shop (including the online shop) range throughout the seasons.
Pairs perfectly with
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Pecan and Caramel bars – B Chocolates in Suffolk
£13.00 Add to basket -
Sally Clarke’s traditional Christmas mince pies
£12.00 Add to basket -
Dark chocolate truffles
Price range: £16.50 through £66.00 Select options This product has multiple variants. The options may be chosen on the product page