This recipe has been used by us for over 30 years, including the delicious homemade marzipan layer. Rich, more-ish and delicious – either with a cup of tea or with a slice of Cheddar cheese!
Please be aware the cake ribbon is green this year.
This product is made in an environment that
handles, fish, crustaceans, nuts, celery, sesame, milk and egg.
Sally Clarke Wholesale Bakery was established in 1989 to meet the growing demand for our top-quality, hand-shaped artisan breads, Viennoiserie and patisserie, which have always been served in the Restaurant and Shop. This remains our focus today and the bakery produces a full range of baked goods together with a seasonally changing range of cakes, sweet and savoury tarts, muffins and cookies.
So we can show you a range of products and delivery options suitable for your shipping address, please enter a delivery postcode below
For all Restaurant enquiries please email: firstname.lastname@example.org or callÂ 020 7221 9225
For all Shop online enquiries please email: email@example.com
For all Shop enquiries please email: firstname.lastname@example.org or call:
020 7229 2190 (Campden)
020 4511 6161Â (Westbourne Grove)
For Wholesale Bakery enquiries please email: email@example.com
You may also quickly find answers to your questions on our FAQ page.