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Sally Clarke Newsletter ~ April 2024 ~

April 1, 2024

April is here, month number 4 in year number 40. Catch up on Sally’s April newsletter, and please make sure you subscribe to our mailing list so as to not miss out on any further editions, or important updates, in the media, around our social posts, and importantly, what is coming up to celebrate our 40th year.

Spring has sprung

There is no mistaking that spring is just around the corner. As one walks the streets of Kensington this week, it seems that the blossoms of the magnolia and cherry trees are once more attracting both the locals and visitors to get their cameras out, before it all becomes a pink and white carpet covering the pavements.

Inside the restaurant, our floral displays continue to inspire and amaze our lovely customers, and from this week we have the most beautiful bunches of tulips for sale in both the Campden Street and Westbourne Grove shops.

Sourced from Fern Verrow, the fabulous biodynamic farm situated close to the Welsh border, we are proud to offer a limited selection of blooms for this month only.

new to Clarke’s shops – tulips from Fern Verrow

Also new to our shops’ offering are some fabulous apple juices and cider vinegar from Townsend Farm, a family-operated business in Herefordshire where they hand pick, press, and bottle a variety of apples.

Townsend Farm juices [photo: Townsend Farm Instagram]

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Contact Us

For all Restaurant enquiries please email: or call 020 7221 9225

For all Shop online enquiries please email:

For all Shop enquiries please email: or call:

020 7229 2190 (Campden)
020 4511 6161 (Westbourne Grove)

For Wholesale Bakery enquiries please email:

You may also quickly find answers to your questions on our FAQ page.