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~ PRE ORDER ~ Sally’s 4th book: celebrating 40 years of Clarke’s

July 16, 2024

Sally Clarke’s new book is very nearly here and she could not be more excited to finally share it with you.

This latest excellent read celebrates 4o glorious years of Clarke’s Restaurant and is currently with Sally’s publisher in the rolling hills of West Wales, for printing, binding, and wrapping! We expect the first orders to be available for collection or delivery from Monday, 4 November 2024 – NB: date will be updated if pushed out.

You can place your pre-order right here, right now … then sit back and wait for notification of its arrival in our shop. For further detail or information, please write to shop@sallyclarke.com, phone us on 020 7229 2190, or call in, personally (across the road from the restaurant in Campden Street)! We’d love to see you anytime.

While you’re waiting for your pre-order (book no. 4), you can read through Sally’s first three books, all available for order, here. or with direct links … see, 1. Recipes from a Restaurant, Shop, and Bakery; 2. Sally Clarke: 3o Ingredients; and 3. Sally Clarke – First Put on Your Apron.

Meanwhile, see some sneaky pics of the new book cover, to draw you in …

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Contact Us

For all Restaurant enquiries please email: restaurant@sallyclarke.com or call 020 7221 9225

For all Shop online enquiries please email: shop@sallyclarke.com

For all Shop enquiries please email: shop@sallyclarke.com or call:

020 7229 2190 (Campden)
020 4511 6161 (Westbourne Grove)

For Wholesale Bakery enquiries please email: bakery@sallyclarke.com

You may also quickly find answers to your questions on our FAQ page.