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    Product Price Quantity Subtotal
× Pear and almond tart £30.00
£60.00
× Rolled Oats for Porridge £2.75
£5.50
× Chicken, mushroom, and leek pasty £7.00
£7.00
× Granola £8.75
£8.75
× Borage Honey - London Honey £7.50
£7.50
× Chocolate chip cookies £7.50
£7.50
× Florentine dipped in chocolate £3.50
£3.50
× Oat & Raisin Cookies £7.00
£7.00
× Almond and/or pistachio macaroons £8.00
£8.00
× Savoury tarts – Assorted individual £18.00
£18.00
× Chocolate Chip Brownies (GFI) £8.50
£17.00
× Orange polenta cake £33.00
£33.00
× Foie Gras: Princesse D'Isenberg - 200g (Serves 3-4) £50.00
£50.00
× Flapjacks £8.50
£8.50
× Goats cheese, red pepper, and spinach – Individual £4.50
£4.50
Subtotal £245.75
Total £245.75 (includes £1.42 VAT)

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Sally Clarke Shop

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Contact Us

For all Restaurant enquiries please email: restaurant@sallyclarke.com or call 020 7221 9225

For all Shop online enquiries please email: shop@sallyclarke.com

For all Shop enquiries please email: shop@sallyclarke.com or call:

020 7229 2190 (Campden)
020 4511 6161 (Westbourne Grove)

For Wholesale Bakery enquiries please email: bakery@sallyclarke.com

You may also quickly find answers to your questions on our FAQ page.