£7.75
Weight: 200g
There are five cookies in a bag—generously sized—crisp, crumbly, more-ish, with chunks of dark chocolate. Now made by Notting Hill Bakery, for over 40 years, these biscuits remain a true Sally Clarke classic.
Allergens
Allergens: Gluten, eggs, milk, soya
This product is made in an environment that handles gluten, eggs, milk, soya, tree nuts, and sesame.
Available for:
So we can show you a range of products and delivery options suitable for your shipping address, please enter a delivery postcode below
For all Restaurant enquiries please email: restaurant@sallyclarke.com, or call
020 7221 9225
For all Shop enquiries please email shop@sallyclarke.com, or call
020 7229 2190
You may also quickly find answers to your questions on our FAQ page.
