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Madagascar dark milk chocolate eggs (from Pump Street)

£11.50

A bag filled with 10 beautifully foiled (foil is fully recyclable) eggs, with a distinct milk chocolate that invites you in. The ruby pink foiled eggs are made with an award-winning Madagascar 58% milk chocolate, with hints of crème fraiche, apricot jam, and golden syrup. Perfect for lovers of light and dark chocolate.

Handcrafted from single-origin cocoa beans and handmade in Suffolk, UK, by Pump Street.

Temporarily unavailable

Made by Pump Street Bakery

Over 40+ years, Sally has forged trusted relationships with quality companies that continue to provide the very best stock for her shop. Pump Street Bakery is a trusted supplier and thoroughly approved by Sally. We are all very pleased to showcase some of the Pump St range for Easter and offer it to our loyal customers.

Pairs perfectly

Sally Clarke Shop

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Contact Us

For all Restaurant enquiries please email: restaurant@sallyclarke.com or call 020 7221 9225

For all Shop online enquiries please email: shop@sallyclarke.com

For all Shop enquiries please email: shop@sallyclarke.com or call:

020 7229 2190 (Campden)
020 4511 6161 (Westbourne Grove)

For Wholesale Bakery enquiries please email: bakery@sallyclarke.com

You may also quickly find answers to your questions on our FAQ page.