Dark chocolate orange – from The Chocolate Society
£8.75
Chocolate orange – so fantastic at Christmas (any time, but Christmas particularly). An all-time classic flavour combination for very good reason, luxuriously reimagined with fine ribbons of real orange peel, expertly candied and generously enrobed in 61% dark chocolate.
The Chocolate Society’s luxury Orangettes have proved to be incredibly popular. An elegant take on a childhood classic, the delicate ribbons of candied peel are twice enrobed in the smoothest Colombian dark chocolate for a luxurious upgrade on an old favourite.
For a distinguished combination of sumptuous fruit and the finest chocolate, look no further.
Weight: 110g
Temporarily unavailable
Sally Clarke's shop
Within a few years of the restaurant opening, Sally was able to acquire the building next door, which allowed not only the expansion of the seating area but also ample space to create a retail outlet for the many baked items that were being prepared for the restaurant menus.
Breads, sweet and savoury tarts, biscuits, cakes, muffins, and chocolate truffles were first on the list and very soon soups, pasta sauces, salads, and braises were added. A little cafe was created at the back and the takeaway coffee with a pastry was born!
Scroll forward to today, the ‘original’ shop is now situated directly across the road from the restaurant on Campden Street, including the corner store space on the corner of Campden and Kensington Church streets … serving delicious coffees and pastries from early morning each day. You will also be familiar with our second shop, which opened in September 2020 (mid-pandemic!), now run by our sister company, Notting Hill Bakery Cafe (since September 2024) on the corner of Portobello Road and Westbourne Grove.
