The Queen’s Platinum Jubilee
Thursday 2nd to Sunday 5th June.
For the main course, your beautiful chicken has been roasted with herbs and olive oil and is ready to eat. For dessert may we suggest our very special Summer Berry Trifle, created by Clarke’s especially for the Jubilee weekend, and with coffee you may like to order our wonderful shortbread finished with a chocolate crown!
N.B. Please place your orders as far in advance as possible as these items require 48 hours to prepare.
Any questions? Email us online@sallyclarke.com
Sally has posted photographs of the Clarke’s Coronation Chicken
on Instagram – please take a look for inspiration!
@sallyclarkeltd and @sallyclarkefood