Morning Goods

Please note

Sally Clarke Bakery is a wholesale bakery for trade customers only.

For individual customers, almost all of our products are available in the Sally Clarke Shop.

Please email shop@sallyclarke.com or telephone 0207 229 2190 with your enquiry.

Danish

Available in Regular and Cocktail sizes

Apple

Filled with a zesty, fresh, chunky apple compote and crème patissiere.

Apricot

A half apricot on an almond cream base.

Cherry

Filled with black cherries on a crème patissiere base.

Raspberry

A blend of raspberry jam on a crème patissiere base.

Granola

Granola

A healthy mix of jumbo oats, mixed seeds, almonds, dried fruits and Canadian maple syrup.

Muffins

Available in regular or 'half' size

Berry

Seasonal

Apple & Cinnamon Crumble

Seasonal

Buttermilk & Pecan

Chocolate Chip & Banana

Lemon Drizzle

Pastries

Available in large, medium or cocktail sizes

Bitter Almond Croissant

Filled with almond cream, topped with flaked almonds, almond cream and icing sugar.

Butter Croissant

All-butter, traditional flaky croissant.

Kouignette

A slighty salty, caramel-flavoured all-butter pastry from Brittany. One size only.

Pain au Chocolat

Bitter Belgian chocolate batons encased in buttery croissant dough.

Pain au Raisin

Rolled pinwheel filled with crème patissiere and raisins.

Pecan & Cinnamon Pinwheel

Rolled pinwheel filled with a cinnamon, sugar and pecan mix, topped with pecan pieces.

Wholesale Ordering

All orders must be placed, amended or cancelled by 14h00 on the day prior to delivery. Orders for the weekend and Monday should be placed on Friday before 14h00; for long weekends, orders are to be placed for the Tuesday on the Friday preceding the long weekend.

Orders may be placed by:
Telephone  020 7042 7987
Email  bakery@sallyclarke.com

To register for an account with us, please download an account application form below.

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